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Montepeloso A Quo Toscana IGT 20
Ny
A little oaky on first nose, the 2013 A Quo is a robust red blend based primarily on Montepulciano, Cabernet Sauvignon and Sangiovese. The quality of the primary fruit is succulent, plump and rich. So are the background aromas of cinnamon, vanilla bean and toasted almond. This was a good vintage across Tuscany. The finish is exceedingly rich and supple with firmly yielding tannins. Give this wine a year or two to find greater harmony in the bottle. Those oak notes still need to integrate.
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Tilgængelighed dato:
Montepeloso A Quo Toscana IGT 2013
92 Point Robert Parker
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A little oaky on first nose, the 2013 A Quo is a robust red blend based primarily on Montepulciano, Cabernet Sauvignon and Sangiovese. The quality of the primary fruit is succulent, plump and rich. So are the background aromas of cinnamon, vanilla bean and toasted almond. This was a good vintage across Tuscany. The finish is exceedingly rich and supple with firmly yielding tannins. Give this wine a year or two to find greater harmony in the bottle. Those oak notes still need to integrate.
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